Introduction of Pistachio Roasting Machine
Structure: the multifunctional oven is composed of feeding part, roasting part, cooling part, discharging part and vibration screen part.
Material: material contact with stainless steel mesh or carbon steel.
Heat sources: natural gas, liquefied gas, electricity.
Dry heat source using natural gas, liquefied petroleum gas and electric heating.
Pistachio Roasting Process:
Adjustable temperature, long operating life, the layout of the material directly above the heating structure. Room temperature - 200 ℃ high temperature inside the box, so that the moisture in the material quickly absorb heat and volatile. Drying room temperature can be controlled by the instrument, so it can ensure the product quality and capacity.

Features of Pistachio Roasting Machine
1.It reduces the labor,improves operating efficiency;
2.It has reasonable heat distribution design to make the airflow uniformity,thus ensure the uniform roasting resulting obtainable;
3.It has integrated cooling system to prevent the over-roasting and keep the nuts at the optimum condition.
4. It has facility designed to realize the recirculation of roasting air.hence decreases the energy consumption.
5.Every door on both sides can be opened for easy cleaning.
6.Different areas are insulated for minimum heat loss and lowest running cost.
Parameter of Pistachio Roaster Machine
Model | GG-HLD8.5 | GG-HLD11.5 |
Transmission power(kw) | 12 | 14 |
Heating power(kw) | 90 | 110 |
Thickness of material(mm) | 50-60 | 50-60 |
Capacity(kg/h) | 500-800 | 800-1200 |
Dimension(mm) | 8500*2000*2600 | 11500*2000*2600 |
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