The chili sauce grinder machine also called colloid mill has the characteristics of compact structure, stable operation, large output, low temperature rise and fine particle size. The parts in contact with the pepper are made of stainless steel, which meets the requirements of food hygiene.
Chili sauce grinder machine parameter
| Model | GGJMS-110 | GGJMS-130 | GGJMS-180 | GGJMS-240 |
| Fineness(mesh) | 80-100 | 80-100 | 80-100 | 80-100 |
| Output(kg/h) | 100-200 | 400-600 | 800-1000 | 1500-2000 |
| Power(kw) | 7.5 | 11-15 | 18.5-22 | 37-45 |
| Dimension(mm) | 750*450*1000 | 990*450*1100 | 1000*480*1150 | 1330*650*1300 |
| Weight(kg) | 280 | 400 | 450 | 1000 |
Chili Sauce Machine Features
Hopper
Stainless steel lower hopper, corrosion resistant and safer.
Outlet
The stainless steel discharge hopper has a large inclination, and the material will not be blocked in the discharge port.
Protective cover
The motor is provided with a protective cover, which is safer, and there are cooling vents around it to effectively dissipate heat.
Universal wheel
It is convenient for the machine to move. When the machine is working, the fixing bolt can be knocked down to prevent the machine from moving.
Cooling water connection
Cooling water connector, connect the inlet and outlet water. The cooling water pressure is about 0.15Mpa, and the water temperature is less than or equal to 25 C. The cooling water can be recycled after being filtered.
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